Our MOUSLINE Cream and Nutmeg puree is made from 90% potatoes. French potatoes, mostly harvested in Picardy, are delivered to the MOUSLINE manufacturing workshop. They are carefully washed, peeled and then steamed. They are then crushed into a puree, from which the water is extracted to reduce it to flakes. The cream and nutmeg are then added, resulting in a creamy purée with a unique taste. Produced in Picardy. Recyclable cardboard. One box contains 4 sachets for 4 people.