Crunchy and gourmet aperitif cookies! Welcome to the very VERY gourmet aperitif universe of Michel and Augustin! We are delighted to present you with a NEW recipe: our aperitif biscuits with 100% PDO cheeses! The small butter: THE good idea for an aperitif! Have you dreamed of an original and gourmet aperitif that changes from the ordinary? Good news ! Our recipe team has developed an incredible salted cookie: very VERY crunchy biscuits! Inside ? Only good ingredients for an aperitif at the height of taste: French flour, good butter, eggs from free-range hens and 100% PDO (Protected Designation of Origin) cheeses. It's delicious, crunchy and has a REAL cheesy taste;) Did you know? In the tribe, we all pass the CAP pastry chef, whatever our profession! We are committed to concocting recipes at the height of taste to delight the taste buds of all gourmets! On the program of festivities for the aperitif? 3 cheese biscuit recipes: Small butter with Comté PDO and black pepper from Madagascar. Addictive! Small butter with Chèvre Sainte-Maure de Touraine AOP and a touch of savory. An original and perfect recipe for Goat lovers! Small butter with Roquefort AOP and blue poppy seeds. A little butter with character! All these aperitif cookie recipes were lovingly concocted in France. Taste them and quickly tell us what you think! We are always very curious to have feedback to help grow our great recipes.