The Lindt Maîtres Chocolatiers offer you an assortment of fine chocolate bites celebrating the flavor and smoothness of the best pralines and gianduja, prepared with the greatest respect for chocolate tradition.
To accompany your coffee with a refined and gourmet pleasure, the Lindt Maîtres Chocolatiers have combined chocolate passion and pastry inspiration to create Création Dessert Café Gourmand, fine and irresistible chocolate bites.
4 "Fondant Chocolat": Creamy and fondant dark chocolate delight, in its extra fine milk chocolate shell.
4 "Tiramisu": Creamy coffee and biscuit supreme combined with a mascarpone delight, in a case of extra fine chocolates and milk and white.
4 "Crème Brûlée": Cup of fine milk chocolate garnished with crème brûlée with caramel chips.
4 "Millefeuille": Melting and crunchy praline bite with Millefeuille flavor under a delicate coating of extra fine milk chocolate.
4 "Caramel Eclair": Smooth cream flavored with caramel and cookies, coated with fine dark chocolate.