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Liebig Pumpkin and kiri soup made in France 1l

  • Regular price £4.10


We no longer dine we have supper! Simple and Gourmet: 1 Liebig soup + 1 side dish This Liebig recipe is:? Preservative free** ? Without coloring ** In accordance with regulations For young and old alike, our chefs have concocted a recipe for sweet and sweet pumpkin and Kiri for more smoothness A family recipe that will make your children love vegetables! A really creamy texture for a sweet and gourmet soup. Liebig is the inventor of the brick soup which preserves the quality of vegetables. This Liebig recipe is made in our factory near Avignon in Provence. It is without coloring or preservative. Our local teams are committed to offering you quality products made with vegetables picked when ripe and grown in the open fields. For more information on our history or our recipes, visit www.liebig.fr. 

Ingredients: water, pumpkin 19%, carrot, onion, Kiri® CHEESE 3,1% (pasteurized MILK, CREAM, LACTIC ferments), potato, tomato juice from concentrate, corn starch, CREAM, salt, flavorings natural (contains: MILK), skimmed MILK powder. May contain traces of CELERY, wheat (GLUTEN) and EGG.

Nutritional Benefits

Nutritional values ​​per 100 mL energy value (kJ) 160 kJ / 100 mL energy value (kcal) 38 kcal / 100 mL fat 1.5 g / 100 mL saturated fatty acids 0.9 g / 100 mL carbohydrate 5.1 g / 100 mL sugars 1.6 g / 100 mL dietary fiber 0.8 g / 100 mL protein 0.7 g / 100 mL salt 0.65 g / 100 mL Nutritional values ​​for 250 mL Daily intake rate for 250 mL * energy value (kJ) 399 kJ / 250 mL 5% energy value ( kcal) 95 kcal / 250 mL 5% fat 3.7 g / 250 mL 5% saturated fatty acids 2.3 g / 250 mL 11% carbohydrate 13 g / 250 mL 5% sugars 4.1 g / 250 mL 5% dietary fiber 2 g / 250 mL - protein 1.8 g / 250 mL 4% salt 1.6 g / 250 mL 27% * Reference intake for a typical adult (8400 kj / 2000 kcal)

Conservation

After opening, keep this soup in the refrigerator and consume it within 48 hours.

Allergy Information

Gluten - egg - Lactose - Celery