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Knorr Cream of Pumpkin Velouté 1l

  • Regular price £3.50


Melt for this smooth pumpkin soup that Knorr® chefs have embellished with a touch of crème fraîche for even more sweetness! A tasty recipe developed by our Knorr® chefs: the sweetness of pumpkin spiced up with crème fraîche for even more smoothness This vegetable-rich soup is prepared without flavor enhancers, coloring or preservatives¹ Knorr® recipes are all about it the flavor of the vegetable garden in an everyday soup that Knorr® chefs have made from delicious vegetables. The best possible quality is our philosophy when it comes to food. Since the founding of Knorr® by Carl Heinrich Knorr in Germany in 1838, every effort has been made to create original recipes and tasty dishes. Our story is made up of thousands of little anecdotes from passionate farmers, suppliers and chefs who are trying to make the world better and tastier. Everyone is involved in ensuring that all of our vegetables are grown according to the principles of sustainable agriculture. This is a planet-friendly approach and one that we are sure influences the taste and flavors of every dish you cook. Whatever your desires, Knorr® is there for you every day.

Ingredients: Chinese paste: 36% (tender WHEAT semolina, salt, EGG white), potato starch, dextrose, palm fat, flavors (including SOY, WHEAT), salt, button mushroom¹: 2,8 %, SOY sprout (mung bean): 2,6%, lactose (MILK), potassium chloride, hydrolyzed vegetable protein, coconut, whey (MILK), maltodextrin, carrot¹: 1,1%, MILK protein, lemon juice (lemon juice, maltodextrin), chicken fat (chicken fat, antioxidant: rosemary extracts), yeast extract, spinach, black fungus: 0%, spring onion, sugar, WHEAT flour, spices (curry (coriander, turmeric, fennel seeds, cumin seeds, pepper, fenugreek seeds, cayenne pepper, cardamom, MUSTARD seeds), cayenne pepper), corn oil. May contain: CELERY. ¹Ingredients from sustainable agriculture.

Nutritional Benefits

Nutritional values ​​per 100 g Daily intake rate per 100 g * energy value (kJ) 545 kJ / 100 g - energy value (kcal) 130 kcal / 100 g - fat 4 g / 100 g 6% saturated fatty acids 2.2 g / 100 g 11% carbohydrates 20 g / 100 g 8% sugars 5.6 g / 100 g 6% dietary fiber 0.9 g / 100 g - proteins 3.5 g / 100 g 7% salt 2.8 g / 100 g 47% Nutritional values ​​for 350 mL Daily intake rate for 350 mL * energy value (kJ) 545 kJ / 350 mL - energy value (kcal) 130 kcal / 350 mL - fat 4 g / 350 mL 6% saturated fatty acids 2.2 g / 350 mL 11% carbohydrate 20 g / 350 mL 8% sugars 5.6 g / 350 mL 6% dietary fiber 0.9 g / 350 mL - protein 3.5 g / 350 mL 7% salt 2.8 g / 350 mL 47% * Reference intake for a typical adult (8400 kj / 2000 kcal)

Allergy Information

Soybean - Gluten - egg - Lactose - Celery - Mustard