Our Roast Chicken Rillettes in Casserole are made from carefully selected chicken meat. Candied for a long time (6 to 8 hours) in duck fat, carrots, a little salt, spices and aromatic plants, our rillettes develop their inimitable taste and their melting texture. Our recipe is 100% poultry, quite simply without preservatives.
Very fine and tasty rillettes. Evoke good childhood memories. Thank you
A real taste of rillettes but less fatty than pork rillettes